The following items may be added to any Wedding Package:

Ice Sculptures:

Swan, Dolphin or Bride & Groom

Additional Hors d'oeuvres

Additional Chafing Dish

Fresh Shrimp Bowl, peeled & cleaned

(serves approximately 75 people)

Antipasto Display

(an array of sliced fresh mozzarella and tomatoes, roasted red peppers, artichoke salad,

marinated mushrooms, eggplant capanata, sliced proscuitto with melon, peppercini,

olives and assorted cheese with Italian bread)

Fresh Seafood Display

(may include clams, lobster tails, shrimp and crab legs)

Pasta Station

(penne and tortellini pasta tossed with pink vodka sauce and alfredo sauce)

Carving Station

(Choices Available: Roast Turkey, Roast Beef, Baked Virginia Ham or Roast Loin of Pork)

Roast Prime of Beef Carving Station

Filet Mignon Carving Station

Intermezzo, lemon sorbet

Scoop of Vanilla Ice Cream to Accompany Cake

Cake Cutting & Service Fee (when providing own cake)

(Required Minimum Total Charge of $45.00)

Viennese Display

(chocolate covered strawberries, cakes, pies, mini pastries, petit fours & fruit tarts)

Viennese Pastry Platters

(chocolate covered strawberries & marshmallows, cream puffs, eclairs and cannoli's)

Cookie Platters

Cappuccino and Espresso Service

(Based on a Minimum of 125 people)

Ice Cream Dessert Bar

(vanilla, chocolate & strawberry ice cream with assorted toppings)

Chocolate Fountain

(an hour of a mouthwatering flow of Callebaut Dark Chocolate accompanied by

an array of seasonal strawberries and bananas, marshmallows,

pretzel rods, biscotti, oreos, and rice krispie treats)

Required Minimum Total Charge of $350.00

Room Fees (when applicable):

Ceremony at the Waterview

Ceremony at the Riverview

Extension for a Sixth Hour